LA TERRAZA DEL CLARIS
La Terraza del Claris offers innovative Mediterranean cuisine created using the best fresh seasonal produce.
An environment where you can feel comfortable and at ease, with elegant, discreet and intimate décor, on the rooftop of the iconic Claris Hotel & Spa 5*GL with views over the Barcelona's classic Eixample district.
On weekdays (except in August) it offers an interesting lunch menu, that is renewed every week with the chef's best proposals.
If you are already thinking about the Christmas holidays, we are pleased to present our menus to celebrate Christmas Eve, Christmas Day, Boxing Day and New Year's Eve with us.
It is advisable to reserve a table in the restaurant. There are no reservations for the bar area - cocktails.
The sun loungers and pool area is for the exclusive use of guests staying at the hotel.
The restaurant offers tapas and high gastronimical à la carte service. La Terraza del Claris is also home to prestigious mixologists, who will ensure you enjoy a relaxing moment by the terrace pool with his extensive cocktail menu.
REINVENTING CUISINE EACH DAY
THE ESSENTIALS
OPEN ALL YEAR
AN OASIS NEXT TO PASSEIG DE GRACIA
The first hotel terrace opened in the city of Barcelona, since 1992 continues to surprise locals and foreigners alike thanks to its innovative high-level gastronomic proposal and its extensive cocktail menu.
SCALLOPS WITH BACON
AND MUSHROOMS ON BEURRE BLANC
A starter that brings us the best flavors of the sea and the country; the gastronomic tradition together with the technique and innovation of our chef.
An ideal first step to continue the meal with either meat or fish; La Terraza's menu offers flavors to everyone's taste.
EBRO DELTA RICE, SMOKED EEL AND PRAT ARTICHOKES
The new star dish of this season.
A tribute to the tradition and flavors of southern Catalonia, reinterpreted by the hand of our chef Pedro Salillas.
FRESH SLING
SUMMER ON THE TERRACE
A unique cocktail, created by our mixologist and that combines Ketle One Dutch vodka with refreshing floral touches from St. Germain and a bitter nuance from Grand Marnier.
A fresh and cheerful combination to enjoy by the pool.
CONTACT
OPENING TIMES
OPEN EVERY DAY
Bar Service
(No reservation needed)
11:00h - 01:00h
Tapas kitchen
(No reservation needed)
11:30h - 00:00h
Restaurant
(Reservation is advised)
13:00h - 15:30h
19:30h - 23:30h
Exploring Hotel Claris
